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Pea based with no frills
Ready to enjoy in just 10 minutes
Gluten free
High protein content
Everyone probably knows the classic goulash soup from home. It is a classic from Southeast European cuisine and is actually cooked with beef or pork.
The hearty soup classic is popular for many occasions: whether it's a family celebration, parties like New Year's Eve, ski hut fun, or just like that if you want it spicy. Goulash soup is a dish that can be easily prepared and cooked for larger groups.
With our vegan goulash soup you always have a classic in stock and can even enjoy it just for yourself when you feel like it. No long preparation time.
Are you looking for a bit of variety? No problem, just chop potatoes and vegetables into the soup and let it simmer a little. You can also round off the soup with some vegan crème fraîche or yogurt.
Enjoy your soup and then just eat the plate with you. In this delicious recipe we use a loaf of bread as a plate.
The bread is rubbed with garlic before filling, giving the soup a spicy twist. We also refine the soup with extra vegetables such as potatoes, peppers and carrots.
It will warm our hearts! ♥️