Welcome To GREENFORCE.
Thanks for stopping by.
It looks like you're visiting from another country.
We ship from Germany to the following countries:






We are sorry, if your country is not available yet.
In which language do you prefer to shop?
Our offers end in:
Thanks for stopping by.
It looks like you're visiting from another country.
We ship from Germany to the following countries:
We are sorry, if your country is not available yet.
In which language do you prefer to shop?
Gefällt Thomas Müller und 84.000 anderen
Available: Delivery time 2 - 3 Days
Meet your perfect companion to a vegan meat dish: Our vegan gravy!
Simply mix the powder with water, bring to the boil and enjoy the rustic twist to your dish.
Get that beergarden-feeling at home!
Your new gravy is:
Net filling weight: 100g ⎮ yields approx. 1L gravy
100% vegan
Gluten-free
Fat-free
Mixed in 10 minutes
Average nutritional values | per 100g dry mix | per 100g prepared mass |
Energy | 1299 kj/ 308 kcal | 135 kj/32 kcal |
fat | 1.4g | >0.5g |
-of which saturated fatty acids | >0.5g | >0.5g |
Carbohydrates | 72g | 7.2g |
-of which sugar | 22g | 2.2g |
fiber | 3.1g | 0.3g |
protein | 3.0g | 0.3g |
salt | 17g | 1.7g |
Recipe for Easy To Mix Vegan Gravy:
1. Thoroughly mix 25 g of the powder mixture with 225 ml of cold water.
2. Let the mixture swell for approx. 10 minutes.
3. Then bring to boil in a saucepan.
4. Stir again well before serving.
5. Enjoy the vegan gravy with your meatballs or minced meat, as Jägerschnitzel or with classic roast.
Dry glucose syrup, modified starch, natural flavors, table salt, caramel powder (caramel sugar syrup, maltodextrin), sugar, granulated broth (seasoning, table salt, sunflower oil), onion, tomato, parsnip, thickener: xanthan gum, carrot juice powder, rapeseed oil, spice.
Our favorite hearty sauce: the vegan gravy
The wait is over: from now on, you can round off your classic roast, your Jägerschnitzel or just meatballs with potato salad with a vegan gravy. Give your favorite dish the delicious rustic twist it deserves. So you can finally enjoy all the well-known classics completely vegan. 💛
With the vegan gravy, we are opening up a new category: vegan sauces - yay! Our research and development team is already working on developing even more delicious alternatives in this category. So stay tuned to see what else is coming.
100 g net filling weight yields 1000 ml vegan gravy
✔️ Soy
✔️ Preservatives
✔️ Flavor enhancers
✔️ Lactose
✔️ Fat-free
Recipe: Vegan Jägerschnitzel
The new vegan gravy opens up a whole new world for you. You can now let your creativity run wild.
How about the delicious classic Jägerschnitzel, for example. We've reimagined it and made it vegan - with vegan spaetzle, mushrooms in a hearty vegan gravy and breaded schnitzel. The crispy schnitzel meets rustic juiciness - a real treat.
If you have a little more time to cook, why not make the spaetzle yourself? It's so easy and tastes delicious. Plus, you only need a few ingredients. Give it a try.
New content loaded
Fits perfectly with:
DISCOVER ALLMore recipes, info & tips
Show allVegane Blätterteig-Tarte mit Hack und Zitronen-Feta-Creme
CONTINUE READINGVegane Blätterteig-Tarte mit Hack und Zitronen-Feta-Creme
CONTINUE READING