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Get the herbs, get set, go! These scrambled eggs with dried tomatoes, fresh herbs and spring onions taste best with crusty bread or baguette. Absolutely delicious!!
10 mins
2
40g Easy To Mix Vegan Egg Powder
½ bunch of spring onions
2 tbsp mixed herbs, fresh
4 dried tomatoes
Salt pepper
4 slices of bread or baguette
Wash the spring onion and cut into fine rings.
Wash the herbs, shake dry and cut into small pieces.
Cut tomatoes into small pieces.
Easy To Mix Vegan Egg according to instructions to form a smooth dough. Stir in tomatoes and herbs.
Heat the oil in the pan and fry the scrambled eggs according to the preparation recommendations.
Season with salt & pepper.
Place on the bread, top with spring onion and enjoy.