Fish frika with braised dill cucumbers and rösti

This fish frika recipe is a real treat. Here we prepared the meatballs with braised dill pickles on a potato rosti together with our partners from WIBERG. It's a real eye-catcher and tastes simply delicious together!

45 mins

2

  • Vegane Fischfrika mit geschmorten Dill-Gurken und Rösti
  • Dill
  • Vegane Fisch-Frika mit geschmorten Dill-Gurken und Rösti
  • ½ pack of Easy To Mix Fish Frika

    240 g cucumber

    2 potato rösti (frozen)

    ½ bunch of dill

    100 ml oat cream

    1 chilli, fresh

    WIBERG Crema di Aceto passion fruit, for garnish

    WIBERG Wild Herb Mill, to taste

    2 tbsp olive oil

    1 lime, for drizzling