Vegan heart-shaped cake pops

Prepare Choco Cake according to instructions, bake and let cool

Crumble the cake well (works well with a coarse cheese grater, for example), remove any solid pieces and mix with the cream cheese

Form hearts and balls out of the mixture. If the mixture is too sticky, add a little flour

Chill the hearts and balls for about 30 minutes

Decorate with chocolate and decorative materials as desired

Tip: base with white chocolate and marble with colored icing or use desiccated coconut

Give as a gift and enjoy!