Schnitzel wraps with a creamy dressing

Filling:

75g Easy To Mix Schnitzel

150ml water

4 tbsp breading of your choice

1 cucumber

1 salad

1-2 carrots

Tortilla wraps (3 pcs.)

80ml water

2 tablespoons oil

1/4 tsp salt

90g corn flour

90 g spelled flour

Dressing:

50 g cashew butter or tahini

40 ml water

2-3 tbsp lemon juice

1 tsp mustard

1 tbsp fresh dill (or 1 tsp dried)

1 fresh clove garlic or 4 baked ones

1 tbsp yeast flakes (optional)

1/4 tsp salt

pinch of pepper